Dr. Zubeda Tumbi (PhD) is a practising Dietitian with an experience of 27 years. She is located in Mumbai.
She pursued her MSc in the year 1989 from Dept. of Post Graduate Studies, SNDT. She completed her PhD in Human Nutrition in the year 1994 from Dept. of Post Graduate Studies, SNDT.
Dr. Zubeda Tumbi (PhD) is an experienced, skilled and awarded doctor in her field of specialization. Zubeda Tumbi (PhD) has been awarded with UNICEF Project on Evaluation & Comparison of Breast Feeding Practices in Working Women from Various Sectors, Research Work on Iron Supplementation (CYNAMID India), Research Work on Iodized Salt Supplementation (TATA Salt), Presented a Lecture in the workshop for Stress Management & Nutrition at the Association for Parents and Teachers, Rajhans Vidyalaya, Presented a Lecture in the Conference for the Synergy on Ensuring Safe Motherhood organised by Zydus, Presented a Lecture at CME on Metabolic Syndromes and Dermatology by Indian Association of Dermatologists, Venereologist and Leprologists, Notable Network Award for Outstanding Performance, Director of BNI-India, Merit List (3rd) M.Sc. Nutrition from SNDT University, Gold Medalist & University Topper at B.Sc. (Home Science) from SNDT University, DCW Wheat Project for Evaluating Wheat Flour Properties.
She worked at College of Home Science from 1990 to 1998, from 1992 to 1993 with Institute of Hotel Management, from 1999 to 2006 with St. Johns School, from 1999 to 2010 with Supriya Biotech Ltd. Nutraceuticals & Pharmaceuticals, from 1999 to 2010 with Rajhans Vidyalaya and Hansraj Morarji schools, from 1999 to 2010 with Humanity Health Organisation and from 1999 to 2011 at Vega Industries ( Soya products).